On August 14, 2025, the U.S. Environmental Protection Agency (EPA) announced the availability of its Pesticide App for Label Mitigations (PALM), which is described as an “easy-to-use, mobile-friendly tool to serve as a one-stop shop that helps farmers and applicators use EPA’s mitigation menu to reduce pesticide exposure to nontarget species from agricultural crop uses.” According to EPA, this new tool will allow farmers to access quickly mitigation information from the final Insecticide...
Archives
July 23, 2025
Legislation Introduced to Amend FIFRA to Establish a Private Right of Action for Injuries Caused by Pesticides
On July 17, 2025, U.S. Senator Cory Booker (D-NJ) introduced legislation that would establish a private right of action for injuries caused by pesticides (S.2324). The introduction of S.2324, the Pesticide Injury Accountability Act of 2025, if enacted, is intended to allow cases against pesticide manufacturers for alleged harm caused by their pesticide products. In his press release, Booker states: “Rather than providing a liability shield so that foreign corporations are allowed to poison the...
June 24, 2025
EPA Announces Availability of Updated Interim Maps Developed under Its Endangered Species Protection Program
On June 12, 2025, the U.S. Environmental Protection Agency (EPA) announced the availability of updated refined interim core maps that identify areas that EPA states are important to 12 threatened or endangered (listed) species and their critical habitats as designated by the U.S. Fish and Wildlife Service (FWS). These refined interim maps are based on information developed by FWS and were developed by EPA’s Office of Pesticide Programs (OPP), the Center for Biological Diversity (CBD), and...
The International Bar Association (IBA) Agriculture and Food Section (AFS) and Healthcare and Life Sciences Law Committee are pleased to invite other lawyers interested in agriculture, food, healthcare, and life sciences to their Virtual Joint Networking Session. There will be three brief 2-minute insights on the topics of cultivated meat (with Jan Holthuis), antimicrobial resistance (with Sara Moyo) and advertising regulations for medicinal products vs advertising regulations for food (with...
November 7, 2024
WEBINAR — Cultivated meat: opportunities and challenges, November 14, 2024, 11:00 a.m. – 12:30 p.m. (EST)
The International Bar Association (IBA) Agriculture and Food Section (AFS) is pleased to present a webinar, “Cultivated meat: opportunities and challenges,” on November 14, 2024, spotlighting the considerable opportunities cultivated meat offers. Cultivated meat, also known as lab-grown or cell-based meat, introduces a groundbreaking approach to meat production, poised to tackle the challenges of traditional animal agriculture. During this event, presenters Maarten Van der Heijden, Food and...
The U.S. Department of Agriculture’s Agricultural Research Service (ARS) announced on October 16, 2024, several key outcomes from a workshop held to develop a research roadmap leading to short- and long-term science-based solutions to meet the challenges posed by the discovery of per-and polyfluoroalkyl substances (PFAS) in agricultural soils and waters. ARS, its Center of Excellence for Environmental Monitoring and Mitigation, and the University of Maine collaborated during the workshop to...
The Agriculture and Food Section (AFS) is pleased to be leading two sessions at IBA 2024, the International Bar Association’s (IBA) annual conference in Mexico City, September 15-20, 2024. Both sessions will further AFS’s mission to focus on the complex law and policy issues invited by the imperative to feed the planet, to do so equitably, and to do so effectively in a time of climate change and during/post a global pandemic. Disruptive technologies in agriculture, Monday, 16 September...
June 4, 2024
National Security Commission on Emerging Biotechnology Announces Introduction of Agricultural Bills
On May 23, 2024, the National Security Commission on Emerging Biotechnology (NSCEB) issued a press release applauding its Congressional Commissioners -- Senators Alex Padilla (D-CA) and Todd Young (R-IN) and Representatives Stephanie Bice (R-OK) and Ro Khanna (D-CA) -- for introducing the legislative recommendations from its first report. The press release states that recognizing that food security and agricultural supply chains are key elements of national security, NSCEB developed its first...
By Lynn L. Bergeson and Carla N. Hutton On April 5, 2023, the Food and Agriculture Organization of the United Nations (FAO) and the World Health Organization (WHO) issued a report on the food safety aspects of cell-based food, which is animal agricultural products grown directly from cell cultures. FAO, in collaboration with WHO, developed the report to engage with respective members and relevant stakeholders “by proactively sharing the current knowledge to identify concrete ways to...
The U.S. National Nanotechnology Initiative (NNI) will hold a webinar on June 2, 2021, on nanosensors for food and agriculture. NNI states that nanotechnology-enabled sensors (nanosensors) “are promising tools to advance precision agriculture and support a safe and robust food supply chain, from farm to fork.” Panelists will discuss how the development and deployment of nanosensors could transform agriculture and food safety. They will highlight the state of the science,...